Sconic Sections

Evil Mad Scientist Sconic Sections

Sconic Sections are buns from scones dough, baked in shape of a cone, cut more or less at an angle and the cuts are filled with jam or nut spread.
The with the filling high­lighted cuts are the four classic geometric curves that can occur from cone cuts: circle, ellipse, parabola, and hyperbola.
A great idea! :)

They are baked in conical cardboard cups, and if you don’t have any you can make them yourself, simply use the online cone calculator ;-)


Sconic Sections (Play with your food: How to Make Sconic Sections)
English Wikipedia entry for ‘Scone’
German Wikipedia entry for ‘Scone’

Here at unikatissima:
Online Cone Calculator